K-Carrageenan-Tapioca Starch-Based Vegetable Capsules: A Sustainable Gelatin Alternative-Compounding and Characterization Study.
Year: 2025
Type: article
Source: PubMed
Institution: Tamil Nadu Dr. M.G.R. Medical University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4407295801
