Work

Prediction of Internal Moisture in Post-Harvest Cocoa (Theobroma Cacao) Using a Machine Learning System, Applicable to Farms That Use Solar Drying

Year: 2024

Type: conference-paper

Source: IEEE International Conference on BioInspired Processing (BIP)

DOI: 10.1109/bip63158.2024.10885389

Authors: German Zárate-Montero, Carlos Hernández Aguirre, Alejandra Mencía Guevara, Gerald Torrentes Espinoza, Luis Zárate Montero

Institution: Universidad Nacional

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Industry, innovation and infrastructure

Open Access status: closed

OpenAlex ID: W4407627571

FWCI: 4.585

Cites: 20

Cited by: 2

Related to: 10