Reporting guidance for ‘No presence’ data on food additives and food flavourings at sample level ‐ 2025
Year: 2025
Type: article
Abstract: This document should be used for the reporting to EFSA of the no presence of food additives and food flavourings in samples. It provides guidance on how to use the data model and gives information on the different data elements and business rules.
Source: EFSA Supporting Publications
Authors: European Food Safety Authority (EFSA), Alicia Gutiérrez Linares, Stefania Salvatore, Luca Belmonte, José Ángel Gómez Ruiz
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: diamond
OpenAlex ID: W4407751807