Work

Potential Use of Yam Starch: Thermal Protection of Tea Tree Essential Oil Encapsulated by Electrospinning

Year: 2025

Type: article

Source: Starch - Stärke

DOI: 10.1002/star.70000

Authors: Estefania Júlia Dierings de Souza, Felipe Nardo dos Santos, Juliani Buchveitz Pires, Elder Pacheco da Cruz, Laura Martins Fonseca, Eliezer Avila Gandra, Alvaro Renato Guerra Dias, Elessandra da Rosa Zavareze

Institution: Universidade Federal de Pelotas

Language: English

Topic: Microencapsulation and Drying Processes

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W4407798517

FWCI: 0.879

Cites: 46

Cited by: 2

Related to: 10