Work

Blood parameters of lactating cows during the period of increasing the milk yield when use of energy-carbohydrate additives

Year: 2025

Type: article

Source: Glavnyj zootehnik (Head of Animal Breeding)

DOI: 10.33920/sel-03-2503-04

Author: V. V. Laptevа

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Agronomy and Crop Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4408024986

FWCI:

Cites: 5

Cited by:

Related to: 10