Work

Microbial safety and quality indicators of UV-treated tropical fruit beverages

Year: 2025

Type: article

Source: Food Science and Technology International

DOI: 10.1177/10820132251324685

Authors: Gabriela Rojas, Patricia Esquivel, Oscar Acosta, Jessie Usaga

Institution: Universidad de Costa Rica

Language: English

Topic: Microbial Inactivation Methods

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funder: Vicerrectoría de Investigación, Universidad de Costa Rica

Award: G3635479184

OpenAlex ID: W4408342749

FWCI: 1.129

Cites: 41

Cited by: 3

Related to: 10