Variability in Cotton Fiber Quality under Innovated and Traditional Farming Systems
Year: 2025
Type: article
Abstract: The quality of fibers significantly impacts spinning efficiency, fabric durability, and overall market value in the industry. This study analyses the quality characteristics of cotton fibers produced by innovative and traditional farming methods, emphasizing the superior fiber properties attained through innovative cotton farming. The cultivation of cotton using advanced agricultural practices resulted in distinguished fiber qualities, attaining a spinning consistency index of 102.42, thereby ensuring improved processing and strong yarn development. The moisture content decreased to 6.05%, which improved fiber stability and reduced processing challenges. The micronnaire measurement of 5.05 μg/inch and a fiber maturity index of 0.899 were significantly increased, improving the overall fiber fineness, strength, and dye absorption characteristics. The mean length of 2.951 cm in the upper half is remarkable, ensuring longer and more durable fibers essential for high-quality textile production. The parameters of strength and elongation are essential in assessing yarn quality. The cotton obtained through advanced agricultural methods exhibited a fiber strength of 36.81 g/tex and an elongation of 6.81%, leading to increased tensile resistance and enhanced fabric durability. The brightness level (80.66 Rd) was significantly increased, while the yellowness (+b = 7.07) was decreased, leading to whiter, cleaner fibers preferred by premium textile manufacturers. Innovative farming practices resulted in a significant reduction in contamination levels, with a short fiber index of 4.88%, a trash count of 26.50 pieces per 100 grams of lint, and a minimal trash area of 1.05%. The enhancements yield a purer fiber, increasing its suitability for high-quality yarn manufacturing. The ginning out-turn of 37.63% was high, optimizing lint recovery and improving economic profitability. The results confirmed that advanced agricultural practices enhanced fiber length, strength, cleanliness, and yield, which are critical factors in the production of high-quality cotton textiles. Adopting these innovative practices can improve cotton status in global textile markets, establishing it as the preferred option for manufacturers in search of high-quality raw materials.
Authors: Muhammad Akbar Zardari, Lal Chand Mukwana, Nasir Shahzad Memon, Aijaz Ahmed Soomro, Touqeer Ahmed Shaikh, Reema Vistro, Medhia Hanif
Institution: University of Poonch Rawalakot
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: hybrid
OpenAlex ID: W4408746454