Nanotechnology in food processing - an overview
Year: 2024
Type: conference-paper
Authors: Sunday A. Afolalu, Adedotun O. Adetunla, Adeolu A. Adediran, Temitayo S. Ogedengbe, Omolayo M. Ikumapayi, Oluwatoyin O. Akinyemi
Language: English
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W4408793782
