Work

Dietary fermentable carbohydrate consumption and association with cardiometabolic risk markers in college students: A cross-sectional study

Year: 2025

Type: article

Study design: Observational Study

Source: Journal of American College Health

DOI: 10.1080/07448481.2025.2475309

Authors: Ajita Jadhav, Maya Vadiveloo, Robert Laforge, Kathleen J. Melanson

Institution: University of Rhode Island

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W4408808981

FWCI:

Cites: 89

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Related to: 10