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Understanding the possibilities, challenges, and opportunities in relationship between IPRs and food technology

Year: 2025

Type: article

Source: International Journal of Intellectual Property Management

DOI: 10.1504/ijipm.2025.145166

Authors: Khushboo Bhurat, Swapnil Sureshchandra Bhurat, Priyanka Dhoot

Institution: D Y Patil International University

Language: English

Topic: Intellectual Property Law

Subfield: Law

Field: Social Sciences

Domain: Social Sciences

SDGs: Industry, innovation and infrastructure, Zero hunger

Open Access status: closed

OpenAlex ID: W4408809584

FWCI:

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