Work

Blueberry in School Meals: Structural and Analytical Modeling of Consumer Properties

Year: 2025

Type: article

Source: Вестник ВСГУТУ

DOI: 10.53980/24131997_2025_1_23

Authors: S.L. Masanskiy, Yu.M. Pinchukova

Language: English

Topic: Advanced Scientific Research Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4408830698

FWCI:

Cites:

Cited by:

Related to: 10