Work

Effects of heating temperature and water age on the formation of disinfection by-products in drinking water

Year: 2025

Type: article

Source: Environmental Science Water Research & Technology

DOI: 10.1039/d4ew01068j

Authors: Xiaolu Zhang, Hongwei Yang, Chao Liu, Xiaomao Wang, Yuefeng F. Xie

Institutions: Zhejiang Ocean University, State Key Joint Laboratory of Environment Simulation and Pollution Control, Tsinghua University, Chinese Academy of Sciences, Research Center for Eco-Environmental Sciences, University of Chinese Academy of Sciences, Pennsylvania State University

Language: English

Topic: Water Treatment and Disinfection

Subfield: Health, Toxicology and Mutagenesis

Field: Environmental Science

Domain: Physical Sciences

SDGs: Clean water and sanitation, Good health and well-being

Open Access status: closed

Funder: National Natural Science Foundation of China

Award: G8627328597

OpenAlex ID: W4408830762

FWCI: 0.812

Cites: 33

Cited by: 2

Related to: 10