Work

Identification and quality assessment of canned fish

Year: 2025

Type: article

Source: Food Industry

DOI: 10.29141/2500-1922-2025-10-1-6

Authors: Dmitry Krishtafovich, Valentina Krishtafovich

Institution: Russian Customs Academy

Language: English

Topic: Identification and Quantification in Food

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4408914158

FWCI: 0.254

Cites: 5

Cited by: 1

Related to: 10