Work

Antimicrobial and Food Coating Applications of Iron Oxide Composite Embedded with Pectin and Xanthan Gum

Year: 2025

Type: article

Source: ACS Food Science & Technology

DOI: 10.1021/acsfoodscitech.4c01058

Authors: Thatchanamoorthy Thenrajan, Murugan Shibasini, Srinivasan Girija, K. Imran, R. Prashanthi, Thangavel Kavitha, Jeyaraj Wilson

Institutions: Alagappa University, M S Ramaiah University of Applied Sciences

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Responsible consumption and production

Open Access status: closed

Funder: Rashtriya Uchchatar Shiksha Abhiyan

Award: G190219015

OpenAlex ID: W4409120454

FWCI: 0.929

Cites: 64

Cited by: 5

Related to: 10