Work

Characterizing Hogfish salinity tolerance for the development of low-salinity culture protocols

Year: 2025

Type: article

Source: North American Journal of Aquaculture

DOI: 10.1093/naaqua/vrae009

Authors: Brandon C Ray, Casey A Murray, Olivia I Markham, Cortney L Ohs, Joshua T Patterson, Angela B Collins, Matthew A DiMaggio

Institutions: University of Florida, Institute of Food and Agricultural Sciences

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Life below water, Zero hunger

Open Access status: closed

OpenAlex ID: W4409155103

FWCI: 0.718

Cites: 62

Cited by: 1

Related to: 10