Work

Saint Mary’s University Tertiary Students’ Preferences of Farm Tourism Activities: Basis for Tourism Product Development

Year: 2025

Type: article

Study design: Observational Study

Source: International Journal of Research and Innovation in Social Science

DOI: 10.47772/ijriss.2025.90300172

Authors: Jerone M. Fernandez, Majie Asiul D. Gomez, Jeofany Jane I. Nastor, Hana Jubel G. Pineda, Aaliyah Pamelle E. Vergonia, Mark Ian J. Soriano

Language: English

Topic: Community-based Tourism Development and Sustainability

Subfield: Sociology and Political Science

Field: Social Sciences

Domain: Social Sciences

SDGs: Quality education, Zero hunger

Open Access status: closed

OpenAlex ID: W4409185891

FWCI:

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