Work

Preparation of chitosan/polyvinyl alcohol/white round grapefruit essential oil and polyethylene terephthalate films for Lycium barbarum preservation

Year: 2025

Type: article

Abstract: Preparation of white round grapefruit essential oil and evaluation of its antibacterial properties. Preparation of chitosan/polyvinyl alcohol/white round grapefruit essential oil and polyethylene terephthalate films for Lycium barbarum preservation.

Source: RSC Advances

DOI: 10.1039/d4ra09018g

Authors: Mengyun Liu, Liuxin Shi, Xiao Zhang, Yunfeng Zhang

Institution: Nanjing Forestry University

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: gold

Estimated APC paid: $1,042