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Characterization and quality control of five essential oils according to the European Pharmacopeia and Antimicrobial activity

Year: 2025
Type: article
Authors: Alaoui A., Dahbi S., Lachguer H., Sahri N., E. El herradi E., Amghar S.
Language: English
Subfield: Food Science
Open Access status: closed
OpenAlex ID: W4409341796
FWCI:
Cites: 35
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Related to: 10