Work

Evaluation of ensiled protein grass as a novel feed ingredient in diets for lambs: Effects on fattening performance, meat quality and flavor

Year: 2025

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2025.144220

Authors: Yanmei Zhang, Chunxu Yang, Bo Chen, Wei Zhou, Naifeng Zhang, Yan Tu, Qiyu Diao, Tao Ma, Huaisen Chen, Kai Chen, Mahmoud M. Abdelsattar, Yanliang Bi

Institutions: Chinese Academy of Agricultural Sciences, Feed Research Institute, Ministry of Agriculture and Rural Affairs, South Valley University

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Agronomy and Crop Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Hunan Provincial Science and Technology Department, Ministry of Human Resources and Social Security, Key Research and Development Program of Hunan Province of China

Award: G249629064

OpenAlex ID: W4409346981

FWCI: 9.2

Cites: 36

Cited by: 9

Related to: 10