Work

Salt-Resistant and Ethanol-Resistant Monoamine Oxidases: New Sight for yobN Mining from Bacillus and Biogenic Amine Degradation Mechanism in Fermented Food

Year: 2025

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.4c13223

Authors: Qilin Yang, Shuangping Liu, Aibao Sun, Xin Li, Tiantian Liu, Xiao Han, Jian Mao

Institutions: Jiangnan University, State Key Laboratory of Food Science and Technology, Shaoxing City Women and Children Hospital, Jiangsu Changjiang Electronics Technology (China)

Language: English

Topic: Polyamine Metabolism and Applications

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funders: National Engineering Research Center of Solid-State Brewing, National Natural Science Foundation of China, Shaoxing Bureau of Science and Technology

Awards: G3915830367, G4998041997, G6010879381, G8241669663

OpenAlex ID: W4409408047

FWCI: 1.301

Cites: 43

Cited by: 5

Related to: 10