Optimization time and energy efficiency of maritime cyclic vacuum wood drying through A theoretical model of heat and moisture transfer
Year: 2025
Type: article
Abstract: • A one-dimensional model for maritime cyclic vacuum wood drying using a boiling front concept. • Validated model shows good agreement with experimental data, supporting practical maritime applications. • The model provides an optimized method for enhancing vacuum and heat wood drying processes. • Optimizes drying for various wood species, adapting to shipping routes and energy use. • Promotes eco-friendly drying by utilizing ship engine waste heat, reducing carbon emission. Utilizing ship engine waste heat for convective cyclic vacuum drying of wood during maritime transport offers an efficient, eco-friendly alternative to conventional drying, addressing challenges like space, energy, time, and environmental impact. However, limitations include transportation time, waste heat availability, and reliance on manual control, which may cause drying defects. This study develops a one-dimensional model based on the boiling front concept, simplified using the diffusion equation, to describe heat and moisture transfer. Solved via the finite volume method in MATLAB, the model predicts drying dynamics for 42.12 m 3 of Larix gmelinii, reducing moisture content from 40 % to 23 % with 9.022 × 10 7 kJ over two cycles: 70 min heating/560 min vacuum, then 66 min heating/11 days vacuum. Findings enable rapid prediction of drying time and energy for various species and conditions, supporting automated control and adapting to shipping route changes, advancing the timber drying industry.
Authors: Yuqing Ding, Hua Qian
Institution: Southeast University
Language: English
Topic: Food Drying and Modeling
Subfield: Food Science
Domain: Life Sciences
Open Access status: gold
Estimated APC paid: $3,170
OpenAlex ID: W4409548183