Work

Evaluation of Landscape Soil Quality in Different Types of Pisha Sandstone Areas on Loess Plateau

Year: 2025
Type: article
Abstract: Severe soil erosion and land productivity degradation caused by inadequate vegetation cover pose significant challenges to regional ecological protection and sustainable development. To assess changes and variations in soil quality, three sample areas with different distinct texture characteristics were selected from the Pisha sandstone region located northeastern of the Loess Plateau. The total data set (TDS) was determined through sampling experiments, and the minimum data set (MDS) was established using principal component analysis. A Random Forest (RF) machine learning model was applied to predict soil quality distribution. The prediction indices were derived from soil analysis dimensions, mean weight diameter measured via wet sieving, and soil enrichment ratio obtained from slope erosion experiments conducted at the corresponding sampling points. During the RF modeling process, 80% of the total soil quality index (SQI), calculated using TDS and MDS evaluation methods, was allocated for model training. The results indicated that pH, ammonia nitrogen, bulk density, silt content, clay content, soil water content, hygroscopic water content, total phosphorus, soluble calcium, and actinomycetes were identified as the optimal predictors for SQI. Furthermore, the RF model demonstrated superior performance in predicting the regional distribution of SQI, with evaluation metrics including (R2 = 0.76–0.78, RMSE = 0.03–0.06, MAE = 0.04–0.09). This study confirms the reliability of RF in simulating SQI within the study area and highlights that, in regions undergoing extensive vegetation restoration and with limited sampling conditions, experimental measurements of soil particles and sediment parameters provide an effective approach for evaluating SQI.
Source: Forests
Language: English
Subfield: Soil Science
Open Access status: gold
Estimated APC paid: $3,137
OpenAlex ID: W4409606418
FWCI: 1.506
Cites: 58
Cited by: 3
Related to: 10