Can purchasing food souvenirs be a gastronomic experience per se?
Year: 2025
Type: article
Source: British Food Journal
Authors: Ayşe Şahin-Yılmaz, Gökhan Yılmaz
Institution: Isparta University of Applied Sciences
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4409616257
