Work

Streamlined and green chromatographic approach for the determination of oxygen heterocyclic compounds in foodstuffs via miniaturised extraction

Year: 2025

Type: article

Source: Natural Product Research

DOI: 10.1080/14786419.2025.2494626

Authors: Elisa Irrera, Giovanna Cafeo, Marina Russo, Maria Luisa Calabrò, Luigi Mondello, Paola Dugo

Institution: University of Messina

Language: English

Topic: Plant chemical constituents analysis

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Responsible consumption and production

Open Access status: closed

OpenAlex ID: W4409694397

FWCI: 0.511

Cites: 34

Cited by: 1

Related to: 10