Year: 2025
Type: article
Abstract: Grape is a highly nutritious fruit that is widely consumed around the world. It is widely cultivated around the world. We provided knowledge on the phytochemical contents, biological impacts, and economic worth of grapes. Polyphenols are main constituents of grape and grape derivated products. They exhibited antioxidant, anti-inflammatory, and antihepatotoxic properties. The most prominent effect was the cardioprotective effect. The cardioprotective effect is shown by in vitro, in vivo studies as well as human studies.
Authors: Didem Şöhretoğlu, Ayşenur Duru, Öznur Bengisu Köylüoğlu
Institution: Hacettepe University
Language: English
Subfield: Biochemistry
Field: Medicine
Domain: Health Sciences
Open Access status: diamond
OpenAlex ID: W4409867965