Safety Assessment on Cannabidiol (CBD) Used as a Novel Food for Use in Food supplements. (RP176)
Year: 2025
Type: article
Abstract: An application was submitted to the Food Standards Agency (FSA) and Food Standards Scotland (FSS) in February 2021 from Curesupport Holding B.V. (“the applicant”) for the authorisation of cannabidiol (CBD) isolate as a novel food. The novel food is a CBD isolate which is intended to be used as a food ingredient in food supplements for adults (excluding pregnant and lactating women and other specifically identified vulnerable groups such as those on medication and the immunosuppressed). The novel food was assessed based on the data provided. This review indicated it was appropriate for the provisional ADI for 98% or greater CBD to form part of the evidence for this assessment. For CBD a provisional acceptable daily intake (ADI) of 10 mg/day for a healthy 70 kg adult has been published by the FSA and was considered in assessing this novel food. The provisional ADI (section 2.7) was recommended, subject to the existing advice to consumers that pregnant and breastfeeding women and people taking any prescription medication should avoid the consumption of CBD. Consumers on regular medications should seek advice from a medical professional before using any type of CBD food product. In addition, children and prospective parents trying for a baby are advised against consumption of CBD, as are those who are immunosuppressed. This is due to remaining data gaps and residual uncertainties concerning the safety of CBD for these groups of consumers. To support the FSA and FSS in their evaluation of the application, the Advisory Committee on Novel Foods and Processes (ACNFP) were asked to review the safety dossier and supplementary information provided by the applicant. The Committee did not consider any potential health benefits or claims arising from consuming the food, as the focus of the novel food assessment is to ensure the food is safe and does not put consumers at a nutritional disadvantage. The Committee concluded that the applicant had provided sufficient information to assure the novel food, which is an isolated CBD as detailed in application RP176, was safe under the proposed conditions of use. The anticipated intake levels and the proposed use in foods and food supplements were not considered to be nutritionally disadvantageous. This safety assessment represents the opinion of the FSA and FSS.
Source: FSA research and evidence.
DOI: 10.46756/001c.131873
Authors: Food Standards Agency, Food Standards Scotland
Language: English
Subfield: Pharmacology
Field: Medicine
Domain: Health Sciences
Open Access status: hybrid
OpenAlex ID: W4409953669