Which radionuclides contribute most to seafood ingestion dose?
Year: 2025
Type: article
Abstract: Po is the dominant contributor irrespective of country-specific diets or restricted diet scenarios (fish-only, seaweed-only, etc.). Study results provide new guidance to improve the design, interpretation and communication of seafood ingestion dose assessments.
Authors: Mathew P. Johansen, Justin P. Gwynn, Julia G. Carpenter, Sabine Charmasson, Airi Mori, Blake Orr, Marie Simon-Cornu, Iolanda Osvath, Paul Mc Ginnity
Institutions: Australian Nuclear Science and Technology Organisation, Norwegian Radiation and Nuclear Safety Authority, The FRAM Centre, Australian Radiation Protection and Nuclear Safety Agency, Autorité de sûreté nucléaire et de radioprotection, Japan Atomic Energy Agency, International Atomic Energy Agency
Language: English
Subfield: Radiological and Ultrasound Technology
Field: Health Professions
Domain: Health Sciences
SDG: Life below water
Open Access status: hybrid
Estimated APC paid: $3,800
OpenAlex ID: W4409996035