Work

Bioderived Poly(lactic acid) Composite with Chitosan: Physical Properties and Antimicrobial Effect in Combination with Mild Heat and UV-A Light

Year: 2025

Type: article

Source: ACS Food Science & Technology

DOI: 10.1021/acsfoodscitech.5c00150

Authors: Michael J. Bodily, José H. Ramírez-Suárez, David W. Britt, Julie M. Goddard, Luis J. Bastarrachea

Institutions: Utah State University, Cornell University

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: Utah Agricultural Experiment Station, National Institute of Food and Agriculture

Awards: G7613105680, G7752517316

OpenAlex ID: W4410155408

FWCI: 0.372

Cites: 36

Cited by: 2

Related to: 10