Work

[Analysis of the levels and food source of cadmium exposure by dietary pathway among middle-aged and elderly populations in cadmium-contaminated areas of China].

Year: 2025

Type: other

Source: PubMed

DOI: 10.3760/cma.j.cn112150-20240718-00580

Authors: X C Wang, Y Zhang, X J Dong, R T Hao, X Ye, W L Zhang, Y Zhu, A L Liu, Y Wei, B Wu, Y F Luo, C Z Wu, Y N Ma, Z X Yang, Y B Lyu, G G Ding, D Q Xu, X M Shi

Institutions: Chinese Center For Disease Control and Prevention, National Institute for Nutrition and Health, Jilin University, Nanjing Medical University, Anhui Medical University

Language: English

Topic: Heavy Metal Exposure and Toxicity

Subfield: Health, Toxicology and Mutagenesis

Field: Environmental Science

Domain: Physical Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: National Natural Science Foundation of China

Awards: G1619225195, G1636468731, G3428769717

OpenAlex ID: W4410456307

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