Work

Production and optimization of date fruit and honey wines using Saccharomyces cerevisiae isolated from various palm wine sources

Year: 2025

Type: article

Abstract: Dates and honey are known for their high nutritional values and associated benefits.

Source: Sustainable Food Technology

DOI: 10.1039/d5fb00085h

Authors: Ositadinma Chinyere Ugbogu, Alloysius Chibuike Ogodo, Amadike Eziuche Ugbogu, Kingsley Chukwuemeka Nwachukwu, Frank Anayo Orji

Institutions: Abia State University, Federal University Wukari, Federal Institute of Industrial Research Oshodi

Language: English

Topic: Fermentation and Sensory Analysis

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: diamond

Funder: Tertiary Education Trust Fund

OpenAlex ID: W4410480108

FWCI: 0.44

Cites: 26

Cited by: 1

Related to: 10