Correlation of yield with quality indicators for triticum Aestivum l. genotypes
Year: 2024
Type: conference-paper
Abstract: This article presents correlations between yield and wide range of quality indicators of genotypes Triticum aestivum L. They include physical indicators of grain quality, flour and bread quality indicators as well as rheological properties of dough. A significant influence of growing conditions on the strength and direction of the relationship between yield and grain quality indicators is noted. A number of varieties and breeding lines of winter bread wheat have been identified, which combine in one genotype a higher level of yield with correspondingly high grain quality indicators, which should be used in practical breeding to create new basic material.
Authors: Iryna Pravdziva, Tamara Shadchyna
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: gold
OpenAlex ID: W4410580451
