Work

Effects of dietary medium-chain fatty acids, probiotics, and organic acid salts on laying hen performance and egg quality

Year: 2025

Type: article

Source: Journal of Animal and Feed Sciences

DOI: 10.22358/jafs/202262/2025

Authors: J. Nawrot, M. Gumowski, E. Popiela, K. Sierżant, M.U. Asghar, Q.U.A. Sajid, M. Korczyński, D. Konkol

Institutions: Wrocław University of Environmental and Life Sciences, Polish Academy of Sciences

Language: English

Topic: Animal Nutrition and Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: diamond

Funder: Uniwersytet Przyrodniczy we Wrocławiu

OpenAlex ID: W4410747308

FWCI: 1.746

Cites: 40

Cited by: 3

Related to: 10