Work

Guanidinoacetic acid as a functional additive in broiler nutrition: insights into performance, carcass, antioxidant capacity, and health

Year: 2025

Type: article

Source: World s Poultry Science Journal

DOI: 10.1080/00439339.2025.2511985

Authors: Ayman Abd El-Aziz, Abd El-Wahab Alsenosy, Nikola Puvača, Vincenzo Tufarelli

Institutions: Damanhour University, University of Novi Sad, Univerzitet Privredna akademija u Novom Sadu, University of Bari Aldo Moro

Language: English

Topic: Animal Nutrition and Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4410862297

FWCI: 4.129

Cites: 65

Cited by: 7

Related to: 10