The heart of the cuisine experience in evoking emotional value: the importance of social media sharing and cultural education
Year: 2025
Type: article
Study design: Observational Study
Authors: Chih-Hsing Liu, Yungchuan Huang
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4410866898
