Quality Analysis of Curcumae Radix From Different Sources Based on the Three‐Dimensional Evaluation System of “Morphology–Composition–Efficacy”
Year: 2025
Type: article
Source: Phytochemical Analysis
DOI: 10.1002/pca.3541
Authors: Yv Wang, Zhewen Zhang, Liu Yang, Pei Ye, Yv Ye, Xiaoning Li, Weifeng Du
Institution: Zhejiang Chinese Medical University
Language: English
Subfield: Complementary and alternative medicine
Field: Medicine
Domain: Health Sciences
Open Access status: closed
Award: G2036871845
OpenAlex ID: W4410923348
