Research Advances and Application Prospects of Lactic Acid Bacteria Fermentation of Chinese Herbal Medicines
Year: 2025
Type: article
Abstract: Lactic Acid Bacteria (LAB), as an important class of industrial microorganisms, are widely used in different fields.
Author: Zhengyou He
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: diamond
OpenAlex ID: W4411158125
