Work

A novel strategy utilizing waste glucose mother liquor to prepare gentiooligosaccharide‐based functional syrup by β‐glucosidase catalysis

Year: 2025

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.14434

Authors: Zexi Li, Haocun Kong, Xuan Liu, Zhaofeng Li, Zhengbiao Gu, Xiaofeng Ban, Yan Hong, Li Cheng, Caiming Li

Institutions: Jiangnan University, State Key Laboratory of Food Science and Technology

Language: English

Topic: Microbial Metabolites in Food Biotechnology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

Funder: National Key Research and Development Program of China

OpenAlex ID: W4411213320

FWCI: 1.687

Cites: 35

Cited by: 3

Related to: 10