Work

Study of Indicators of Minced Meat With Protein-fat Emulsion

Year: 2025

Type: article

Source: Вестник ВСГУТУ

DOI: 10.53980/24131997_2025_2_22

Authors: O.V. Tabakaeva, V.A. Ivashina, S.L. Tikhonov

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4411648466

FWCI: 0.59

Cites:

Cited by: 1

Related to: 10