Altered taste sensations among tobacco and alcohol users—A comparative study
Year: 2025
Type: article
Study design: Observational Study
Abstract: Background: Alteration of taste leads to changes in dietary habits with systemic consequences. Tobacco and alcohol users are known to have altered taste sensations (TS). Here, we ascertain the pattern of altered TS in tobacco and alcohol users in our institution. Materials and Methods: Four groups: Group A (no habits, n = 25), Group B (smokers and alcohol users, n = 25), Group C (smokers, alcohol, and tobacco chewers, n = 25), and Group D (alcohol users with tobacco chewing, n = 25). Taste strips for sweet, salt, sour, and bitter at four concentrations were used to ascertain the taste threshold as and high (1) to low (4). Data collected were analysed by Chi-square test in SPSS v. 16.0. Results: = 0.005) was significantly increased. Conclusion: Our study shows that tobacco and alcohol adversely affect the sour and bitter threshold.
Institution: Ragas Dental College & Hospital
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: hybrid
OpenAlex ID: W4411779673
