Digestive and absorptive properties of human milk fat substitute evaluated by in vitro and in vivo models
Year: 2025
Type: article
Source: Food Chemistry
Institution: Nanchang University
Language: English
Topic: Infant Nutrition and Health
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
Award: G7910640822
OpenAlex ID: W4411969040
