Work

Influence of habitual and environmental contexts on snacking behavior: moderating effects of the tendency of savoring food and eating restraint

Year: 2025

Type: article

Study design: Observational Study

Source: Psychology Health & Medicine

DOI: 10.1080/13548506.2025.2524865

Authors: Shoji Ohtomo, Ikue Hamaguchi

Institutions: Kanto Gakuen University, Kanto Gakuin University, Konan Women's University

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: Japan Society for the Promotion of Science

Award: Intervention studies for application of infographics design to change unhealthy eating habits

OpenAlex ID: W4412374227

FWCI:

Cites: 46

Cited by:

Related to: 10