Work

Development of nutrition-flavor dual process of rapeseed oil based on resource utilization of rapeseed cake

Year: 2025

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2025.145576

Authors: Shuai Xu, Dan Huang, Chongyang Liu, Yuan Gao, Qi Li, Xiuzhu Yu

Institution: Northwest A&F University

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Shaanxi Key Science and Technology Innovation Team Project, Key Research and Development Projects of Shaanxi Province

Awards: G3494379978, G3869824448

OpenAlex ID: W4412555589

FWCI: 3.18

Cites: 45

Cited by: 11

Related to: 10