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Shellac-based microgels for enhanced delivery of Lactobacillus bulgaricus ATCC 11842

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Year: 2025
Type: article
Source: International Journal of Biological Macromolecules
DOI: 10.1016/j.ijbiomac.2025.146358
Authors: Kriza Faye Calumba, Qixin Zhong
Institutions: University of the Philippines Mindanao, University of Tennessee at Knoxville
Language: English

Topic: Microencapsulation and Drying Processes
Subfield: Food Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDG: Good health and well-being

Open Access status: bronze

Funders: National Institute of Food and Agriculture, Institute of Agriculture, University of Tennessee
Award: G4272191496
OpenAlex ID: W4412686636
FWCI: 1.874
Cites: 57
Cited by: 4
Related to: 10
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