Work

Detection of Campylobacter species in different samples in the chicken meat industry, depending on the sampling season

Year: 2025

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.70034

Author: Elma Hrustemović

Institution: University of Sarajevo

Language: English

Topic: Salmonella and Campylobacter epidemiology

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funder: Federalno Ministarstvo Obrazovanja i Nauke

OpenAlex ID: W4413054802

FWCI: 0.435

Cites: 38

Cited by: 1

Related to: 10