INFLUÊNCIA DO ÓLEO ESSENCIAL DA CASCA LARANJA PÊRA (Citrus sinensis) NAS PROPRIEDADES DE FILMES DE AMIDO DE BATATA INGLESA
Year: 2025
Type: conference-paper
Abstract: Proceeding of the 5th (ICAIC) International Conference for Academia and Industry Co-operation & 5th (IMMSEM) International Meeting in Materials Science and Engineering of Maranhão, 5th Gleeble Users Workshop South America (978-65-272-1574-5) - Influência Do Óleo Essencial Da Casca Laranja Pêra (Citrus Sinensis) Nas Propriedades De Filmes De Amido De Batata Inglesa
Authors: Jasamim Lemos Fonseca, Josilene Lima Serra Pereira, Sebastião Pereira Protázio, Rafael Alves Gomes, Gleice Karoline dos Santos Alves, Liandra Martini Fernandes, José Elias Machado Lopes
Institution: Instituto Federal do Maranhão
Language: English
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: gold
OpenAlex ID: W4413076026