Work

Fatty acid profile, lipid indices and lipid peroxidation in chicken meat: the effect of dietary vegetable oils and vitamin C/selenium supplement

Year: 2025

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.70130

Authors: Dariush Khademi Shurmasti, Farid Shariatmadari, Clara Mariana Gonçalves Lima, Henrique Douglas Melo Coutinho

Institutions: Tarbiat Modares University, Universidade Federal de Lavras, Universidade Regional do Cariri

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4413304275

FWCI: 0.59

Cites: 44

Cited by: 1

Related to: 10