Work

Effect of Some Natural Alternatives Oils Extract on the Quality of Manufacture Processed Cheese during Storage.

Year: 2025

Type: article

Source: Damietta Journal of Agricultural Sciences

DOI: 10.21608/djas.2026.449080

Authors: Sahar Hamed, Mohamed Hammad, Hadeer Abdo

Institution: Damietta University

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4413598145

FWCI:

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