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Molecular and phenotypic characteristics of isolated Escherichia coli from the skin, gills, and intestine of rainbow trout in retail stores of Kerman, Iran.

Year: 2025
Type: article
Abstract: Background: is not naturally present in fish microbiota but can be acquired from sewage-contaminated aquatic environments. Aims: strains in rainbow trout fish marketed for human consumption. Methods: isolates. Antimicrobial resistance genes, Shiga toxin virulence subtypes and phylogenetic sequences were screened by PCR. Results: isolates were classified into five phylogenetic groups including A (23.62%), B2 (3.93%), D (2.36%), F (9.44%) and cryptic clade I (11.81%). Conclusion: strains.
Source: PubMed
Language: English
Subfield: Endocrinology
Open Access status: green
OpenAlex ID: W4414167697
FWCI: 0.555
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Cited by: 1
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