Work

Increasing social tourists’ happiness: festival and local culinary

Year: 2025

Type: article

Study design: Observational Study

Source: British Food Journal

DOI: 10.1108/bfj-01-2025-0021

Authors: Tangchung Kan, Shu-Hua Wu, Edward C.S. Ku

Institution: National Kaohsiung University of Hospitality and Tourism

Language: English

Topic: Diverse Aspects of Tourism Research

Subfield: Sociology and Political Science

Field: Social Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W4414438451

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Cites: 87

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