Work

Bio-based edible packages from cassava ( Manihot esculenta ) peel starch incorporating amla ( Phyllanthus emblica ) pomace microparticles for palmyrah fruit leather

Year: 2025

Type: article

Source: New Journal of Chemistry

DOI: 10.1039/d5nj02911b

Authors: Tharmika Sothilingam, Danushika C. Manatunga, Anuluxshy Balasubramanium, Rohan S. Dassanayake, S. Srivijeindran

Institution: University of Sri Jayewardenepura

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W4414474173

FWCI: 0.188

Cites: 61

Cited by: 1

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